Posts by circlebackfarmup

Anna’s Mint-Maple Popsicles

Anna’s Mint-Maple Popsicles

Our friend Anna shared with us this summer sweet treat she created. It’s a tasty way to stay cool on...

Avocado, Beet and Goat Cheese Salad with Maple Balsamic Vinaigrette

Avocado, Beet and Goat Cheese Salad with Maple Balsamic Vinaigrette

This recipe is courtesy of Chef John Plante – Craft Cuisines, Duluth, MN. Ingredients: 1/4 cup Champaign vinegar1 small shallot,...

Maple Orange Glazed Salmon

Maple Orange Glazed Salmon

This recipe is courtesy of Chef John Plante – Craft Cuisines, Duluth, MN. Ready in 20 minutes, Serves 4 people....

Pear Salad with Pecans and Blue Cheese

Pear Salad with Pecans, Blue Cheese and Maple Dressing

This recipe is courtesy of Chef John Plante – Craft Cuisines, Duluth, MN. Ingredients: 1/4 cup Champagne vinegar 1/2 cup...

Coconut Flour Cookies

Coconut Flour Cookies

Gluten-free, easy.  Makes approximately 24 cookies.   Ingredients: 1 cup (60 grams) coconut flour 1/2 teaspoon sea salt 1/2 teaspoon baking...

Shipping

Shipping

Most products are grouped into sizes that ship well in a medium flat-rate USPS Priority Mail box. This cost is...

Buy Local

Buy Local

Our syrup is sold at: Nanette’s Knits and Gifts, Wakefield MI Jim’s Food Mart, Houghton MI The Keweenaw Food Co-op...

Maple Pear Steel Cut Oats

Ingredients: 3/4 cup steel-cut oats, dry (GF for gluten-free eaters) 1 1/2 cups water 1 1/2 Tbsp butter or olive...

Maple Berry Crisp

Ingredients: Berries 7-8 cups (1050-1200 g) mixed berries (strawberries, raspberries, blueberries, and/or blackberries) 3 Tbsp (45 ml) Circle Back Farm...

Kale Power Salad with Maple Tahini Dressing

Ingredients: Quinoa 3/4 cups (138 g) quinoa*, well rinsed 1 1/2 cups (360 ml) water Vegetables 4 large carrots* (245...

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